posted
Yo so check it out, this morning I was eating this shit that I make, which is two medium boiled eggs stuffed into a wholemeal pitta, with salt and tabasco. I mean, that shit ain't even a meal, you know. It's just some things that are put very close to each other and eaten together. But it got me thinking, do forumites have their own personal meal things that they make? Things that as far as they're aware just exist in their family, or something that they made up? Thought it might be interesting to share.
Warning! This is not a chance to start posting photos of your fucking food, banging on about about all the amazing meals you've cooked etc. Just share one of those weird little things that seems to suit your taste exactly.
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posted
I used to do a lot of work with sausages, stripping the skin off, frying chunks of sausage in half an inch of fat, and then adding them to pretty much anything inorder to make a 'meal'. The best/ worst thing that came out of that was the five egg, four sausage omlettes I would make. Pretty much as it sounds. Fry the hwole lot up in a pan, eat with some tomato sauce and then slump on the sofa enjoying the left-side tingling sensation of an imminent heart attack. Festival goers might find a use for this dish - eat one the Thursday before the show, and you can guarantee you won't need to sit down in a portaloo for the rest of the weekend.
I also tried making that joke sandwich he mentions on Red Dwarf - the fried egg chili and chutney thing. That was immensely delicious.
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posted
Hot dog toasties in a breville toastie maker are a good shout. Go well with cheese and brown sauce, or just about anything else you care to throw in there.
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posted
Don't be coming round me with none of that eating shit business unhh uh. I'm not down with that perverted shit. I might drink your piss for a tenner if you've only been drinking water for 12hours beforehand though. PM me for more details.
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I like to eat a tin of tuna, with either soy or vinegar and black pepper. For best effect do not use a bowl Open the can, drain with the lid, set lid aside, put on soy/vinegar. Eat.
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Avocado and marmite in pita is awesome, but to really set yourself up for the day a banana, peanut butter and marmite pita does the trick.
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quote:Originally posted by Kanye West: this is actually a bit degrading isn't it.
It is when you imagine Mikee and Pia sharing that tuna dish because they've got no other food in the house.
when i was living alone in Croydon I used to run out of food quite often. I once boiled some pasta, and because I didn't have any meat, or tomatoes or anything, I opened up the last tin of - like - cream of chicken soup, and used that as a sauce. Didn't really work. I think this was the same Saturday where I ran out of winebox at about midnight and so I opened a bottle of champagne that someone had bought to celebrate Julia and I moving in together, which we'd never gotten round to having. Drank it alone, as I played Medieval: Total War til 4am.
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posted
I had a similar scenario once. Boiled rice and boiled cabbage mixed together because that was all there was in the house. It was a taste sensation.
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When I was in high school I used to throw every kind of cheese I could find in the house along w/butter and milk in a bowl and microwave it. I'd then stir in cooked pasta and put the entire concoction in the fridge resulting in hard cheesy pasta balls that would sit popsicle-style atop a fork - perfect for snacking.
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posted
It's not exactly on topic but it never ceases to amaze me how much I love a boiled egg. They're incredible. One of my favourite breakfasts is two boiled eggs, a couple of slices of decent quality bread, and a good bit of black pudding all presented open sandwich style with a bit of salt and pepper on top. Bon Anniversairre as they say in Spain.
posted
Marks and Spencer sell boiled egg and ham salad for £2. It comes with a sachet of old school salad cream and the ham's well re-formed. It don't get much better than that for a mid afternoon snack...
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maybe. I don't know. Boiled egg is only really good when it's warm. And fuck salad cream. I'm saying. I've already said, in fact. salt and tabasco on a medium boiled egg.
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posted
On topic I guess. Sometimes we get sausage rolls, cold ones that stay in the fridge, usually snack size. Then I go to the fridge and open it and grab a snack size sausage roll, but, and here comes the magic part.. before I eat it, I get the salad cream out and squirt a bit on top of the sausage roll! Then I take a bite and then I get the salad cream again and do another squirt on the bit that's left of the sausage roll and then eat that. And then sometimes I eat another sausage roll, but don't bother with the salad cream because it's too much effort, so that one doesn't taste as nice and I usually regret eating it.
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H1ppychick
We all prisoners, chickee-baby. We all locked in.
posted
Mmm boiled eggs. With the yolks runny and the whites perfectly set. Scooped whilst still warm onto with buttered soldiers (bread, not toast) with a bit of black pepper.
I'm feeling hungry.
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quote:Originally posted by H1ppychick: Mmm boiled eggs. With the yolks runny and the whites perfectly set. Scooped whilst still warm onto with buttered soldiers (bread, not toast) with a bit of black pepper.
I'm feeling hungry.
That's just a standard boiled egg and soldiers combo.
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quote:Originally posted by Thorn Davis: I'm more of a fried egg man, myself. I like boiled, don't get me wrong, but fried is best.
I don't think so. It all depends on context. In terms of being able to eat it without anything other than a garnish, it's got to be boiled. I mean, just sitting down with a fried egg.. that ain't heartwarming. Truthfully though? Truthfully? I probably have more poached eggs than boiled eggs. Boiled egg doesn't go too well with other things. Poached egg though, goes with everything.
posted
that's what I'm talkin about. Salad Cream, rocking the old school taste sensation.
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H1ppychick
We all prisoners, chickee-baby. We all locked in.
posted
quote:Originally posted by Tilde:
quote:Originally posted by H1ppychick: Mmm boiled eggs. With the yolks runny and the whites perfectly set. Scooped whilst still warm onto with buttered soldiers (bread, not toast) with a bit of black pepper.
I'm feeling hungry.
That's just a standard boiled egg and soldiers combo.
Well yes. I was just rhapsodising in response to the eggporn.
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posted
Salad Cream just makes everything taste of Salad Cream though. It's fucking war food man. It's made to make decaying rats taste alright when you're chowing down at holborn station while jerry bombs the shit out of your house.
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H1ppychick
We all prisoners, chickee-baby. We all locked in.
posted
Which I agree would have been a problem if salad cream wasn't so delicious.
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posted
If I'm in a posh restaurant and one of the dishes comes with an egg of some sort, fried, poached or boiled, then thats it. Bam! I'm eating that mother.
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posted
yeah maybe in the centre of a pizza, like the capital city in the land of tasty. I mean... eggs are pretty amazing when you think of all the cool shit you can do with them.
posted
Plus, plus, boiled egg in a lamb byriani? Word to my moms, your moms, every mothers mother, that's the genuine shit right there. Damn.
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