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had one. It was fine, but left me feeling a bit sick. Weird isn't it. Sometimes they are like sucking on the breath of god herself, other times, guzzling from an exhaust pipe.
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I had one too. It was a roll-up of Golden Virginia with filter, wrapped in Rizla+ (green). Pretty satisfying.
7/10
The beef and mustard roll was actually not a roll at all, but rather part of a baguette. It was also quite enjoyable, but the seeds on top mostly fell off and spread themselves all over my desk. The wholegrain mustard had a good amount of bite and a pleasant mouth-feel. The beef could've been rarer, but was still packed with an intense, dark flavour. Sadly the whole process of eating the sandwich was undermined by a nagging thought that this was too much white bread to be consuming in one go, and that my next visit to the toilet will probably be a bit of a struggle.
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Sweet Chilli Chicken White Bloomer according to the packet. Oddly, it's quite obviously brown bread. Perhaps Chicken White is a term I haven't heard before, used to describe the white meat of a chicken. Sort of like egg white, only different.
I've also bought some sugar free gum, because my dentist recommended chewing it after meals "when you can't get access to the toothbrushes".
Am I doing something wrong? I just use one toothbrush for all tooth cleaning situations. Should I have different ones for use at different times of day or after different types of meal?
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quote:Originally posted by Octavia: You trust your teeth to a Pole?
Not only that, I trust my teeth to the NHS!
According to my previous aged South African dentist (Tertius), the Pole is "incredibly skilled" and "despite his youth, a far better dentist than I".
If Tertius were still my dentist, I'd be tempted to go for a check-up with my teeth all messed up with crustaceans, just to hear him say the words "fookin prawns". A great accent, that Tertius.
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chick peas and mushrooms in a spicy tomato and onion sauce, followed by a pair of lovely kiwis, and a pineapple yoghurt
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A new café opened by, and clearly aimed at, Shoreditch cycle couriers has just opened near me… it is all mismatched tables, organic coffee and a sunny courtyard. So for lunch I am going to go and leer. Posts: 2793
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That must be a total totty fest for the girl who like her men like she likes her chewing gum: crushed flat under the wheels of an oblivious transport lorry.
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I'm having dominos pizza for dinner. Two for one delivered and you can order and pay for it online so you don't have to worry about money or tipping when they turn up. Tuesdays are great.
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But if you like it hot, you need to have Meltdown: The Revenge. Exclusive to Dominos it features meatballs, pepperoni and not one, not two but THREE different types of chilli! You'll be wanting to get some cooling coleslaw to go with this and perhaps a bottle of diet coke to wash it all down.
Perfect to have after some succulent chicken wings.
I'm also pretty sure that you don't have any dessert in your house do you? What are you going to have after your delicious entree and main course? The answer couldn't be simpler! Although famous for their pizzas, Dominos also do a fantastic range of fresh (frozen) desserts. Try the chocolate gateau and you will NOT be disappointed!
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